Tag: brown

How to store Brown Sugar Properly | Talking Food vlog episode 8

How to Store Brown Sugar Hello and welcome back to In the Kitchen with Matt, I am your host Matt Taylor. In this episode of Talking food, this vlog episode, I am going to talk to you about storing brown sugar properly, and also what to do if it hardens up on you. Let’s get…

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Added Sugars vs. Naturally Occurring Sugars

Choices. We make them every day. Should I wake up or go back to sleep? Should I go to work or call in sick? Should I choose foods with added sugars or naturally occurring sugars? Some of these decisions are harder to make than others, but having the facts can help me your decision easier….

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How to Make Brown Sugar – Gemma’s Bold Baking Basics Ep 17

Hi Bold Bakers! Brown sugar is such an important ingredient when it comes to baking. It adds caramel and depth to a lot of recipes. However, it is not widely available, and white sugar is just not the same substitute. So, I’m going to show you how you can easily make it yourself. All you…

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Dish Soap and Brown Sugar Slime, No Glue Clear Slime With Dish Soap and Brown Sugar, 2 ingredients

Dish Soap and Brown Sugar Slime

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How to Make Raw Coconut Creme, Coconut Butter and Coconut Oil

This John Kohler with discountjuicers.com, today I get to share one of my favorite foods in the whole wide world with you, and what that is is the almighty coconut! I love coconuts, they’re one of my favorite foods in the world, and today we’re going to show you how to make a couple coconut…

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Easy Banana Bread Recipe With Directions

Today, I’ll show you how to make banana bread. Start out by preheating your oven to 350 degrees. Put 4 or 5 bananas on a plate and mash them with a fork. Now, in a large mixing bowl, combine the sugar, vegetable oil, salt, and the eggs. In a smaller, separate bowl, put one teaspoon…

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Special Breakfast Recipe: Slow Cooker Caramel-Banana-Pecan Bread Casserole

[MUSIC] Slow cooker caramel-banana-pecan bread casserole. You’ll need: Half-and-half, bread cubes, eggs, sugar, vanilla, cinnamon, nutmeg, butter, brown sugar, chopped pecans, butter, whipping cream, brown sugar, corn syrup, bananas, and vanilla. Line slow cooker. Prep bread cubes. Bake 300 degrees for 10-15 minutes. Add to slow cooker. Combine half-and-half, sugar, eggs, vanilla, cinnamon, nutmeg. Whisk….

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Pita Bread Recipe in The Bread Kitchen

[Opening jingle] Hi and welcome to The Bread Kitchen. Today I’m gonna make the bread equivalent of a purse: Pita Breads! For my pita pockets, I’ve got 225 g of strong white flour, 2 teaspoons of olive oil, 1 teaspoon of salt and 1 teaspoon of dried yeast. Add the yeast into a 140 ml…

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Sourdough Bread Recipe in The Bread Kitchen

[Opening jingle] Hi and welcome to The Bread Kitchen. Sourdough Bread has a taste all of its own and some people think it’s quite difficult to make but actually it’s no more difficult than any other kind of bread. To begin, we need a sourdough starter. Making a sourdough starter is a bit like starting…

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Monkey Bread Recipe – Sticky Bread Without Egg!

375g plain flour/all-purpose flour. 6g (2 tsp) instant dry yeast. 25g (2 tbsp) brown sugar 1/2 tsp salt 250ml warm water 30ml (2 tbsp) oil 2 tbsp softened butter Knead until smooth Cover an hour at warm place 200g (1 cup) brown sugar. 5g (2 tsp) ground cinnamon. Sprinkle some brown sugar cinnamon at the…

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