Tag: Buns

Dabeli Spicy Potato Sandwich – Recipe by Manjula

Today I will be making dabeli. Spicy and delicious sandwich. Serve as a snack because they are made with small buns. A popular snack sandwich with street vendors in Mumbai. A toasted bun with spicy potatoes and with delicious toppings. This recipe will serve 4. To make dabeli we will need: For dabeli spice mix…

Read MoreView 24 Comments

How to Make Bao Dough

How to Make Bao Dough hey good afternoon everybody today I’m gonna show you how to make the dough to make Bao Bao is a Chinese word for buns you can makes plain buns, steamed buns, fried buns, all kinds they all take the same dough it is really simple to make. All you are…

Read MoreView 22 Comments

Gluten Free Hot Cross Buns

Hi and a gluten-free welcome to Steve’s Kitchen and a happy Easter to you wherever you are in the world I promised Anne over at EZ gluten-free that I would work on a gluten-free hot cross bun now I’ve got some bad news for all of you it isn’t easy to create a lovely elastic…

Read MoreView 12 Comments

How To Make SALAMI ROSE BUNS No Knead Bread | Baking Recipe Video #95

2 1/2 cups (312g) all purpose flour, make three wells. 3 tablespoons sugar, 1/2 teaspoon salt, 1 tablespoon dry yeast Stir sugar & yeast, then stir all together. 1/2 cup (125ml) warm milk. Stir well. 1 large beaten egg Stir again Add 1/4 cup (corrected) more of warm milk. 3/4 cup of warm milk in…

Read MoreView 32 Comments

Gluten-Free Buns

Hi and welcome to The Vegan Corner. After receiving many of your requests for gluten-free bread, here we are sharing with you a recipe for some super-delicious buns. Gluten-free bread in general has the tendency to be quite dense and anything but appealing; will this be the case for our recipe as well? I seriously…

Read MoreView 100 Comments

[ENG CC] 怎樣焗港式軟麵包 How to Bake Hong Kong style bread

Hi everyone! Today, I will show you how to bake Hong Kong style soft buns. Take dough out from the fridge after using the low temperature rising method Please refer to my notes below for dough making and low temperature rising method Divide dough into 70 g to 75 g each. For cocktail buns, 50g…

Read MoreView 2 Comments

Half-Up Rosette Combo | Homecoming Hairstyles

Read MoreComment

Easy Keto Buns and Rolls | Keto Recipes | Keto Bread

Welcome to keto meals and recipes dot com. Today, I’ll be making a recipe that I found several years ago on the Matthews Friends foundation YouTube channel. The reason I’m making this video is because I just wanted to show you how to make these buns and to explain a bit more about the process…

Read MoreView 40 Comments


1 cup (250ml) warm water, 1 pkg (7g) dry yeast, 1 teaspoon sugar. *see motes in the description. 1 cup flour (first addition) Stir to combine 1 teaspoon salt, 1 tablespoon oil 1 cup more of flour (second addition) and stir again 1/2 cup more of flour (third addition). (2-1/2 cups of flour in total)…

Read MoreView 29 Comments

GARLIC HARD ROLLS – Garlic Brötchen Recipe

Crusty outside, soft chewy inside. 250g (2 cups)plain flour, 129g (1 cup) whole wheat flour, 7g (1 tbsp) instant dry yeast, 25g (2 tbsp) sugar, 5g (1 tsp) salt, 75ml (3 tbsp sunflower oil. Stir 250ml (1 cup) warm water, add a little at a time (you may not use it all) I stir the…

Read MoreView 40 Comments