Tag: Chinese

Baked eggplant parmesan. Easy to make.

2 eggplants ( 750 g ) peel them partially cut them into slices of about 5 mm put the slices in a strainer by sparkling salt above each of them if you watched till here, please don’t forget to subscribe and to turn on the notifications. Thank you! then put them aside ~ 30 min…

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Delicious baked and stuffed potato skins. Easy to make.

1 kg potatoes ( 4 big pieces ) sting them with a fork put each of them on aluminium and baking foil add 1 thread of rosemary about 2 small threads of thyme 1 garlic clove cut in half sprinkle ~ 1 tsp olive oil add a pinch of dry oregano a pinch of salt…

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Prank It!【这个是不是Prank?!】恶整 Sylvia Chan! 连老板都敢整?! 还差一点把她弄哭?!🙈

Hi, everyone. We’re Sugar Melon Welcome to the new episode of Prank It! Hello, I’m Zijie -I’m Nina Zijie, are you excited about today’s shooting? I am very excited about today’s shooting Why? I’ve been waiting for this moment my whole life As the host of a prank show, I’m a little afraid today Why…

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BEST VEGAN RAMEN You Will Ever Have! Tantan Ramen (Dan Dan Noodles) Recipe

Hi guys. In this video I’ll be making the Japanese version of Dan Dan Noodles which is an adaptation of the classic Sichuan noodle dish but with a Japanese ramen twist to it. I’ll be using alkaline ramen noodles and the broth is made with a strong vegetable stock, roasted sesame paste and white miso….

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Matcha & Mocha Butter Cookies – Chinese New Year – Recipe By ZaTaYaYummy

hi guys Chinese New Year is around the corner and I know you guys love my Jenny butter cookie recipe so today I’m gonna show you guys how to make my Matcha Butter Cookie and Mocha Butter Cookie this recipe is actually an adaptation from my Jenny butter cookie recipe I made some modification as…

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Baked Ginger Salmon Dinner Recipe!

What’s up guys we are back with another cooking video Finally I know you guys been wanting cooking videos I think the last cooking video was the jambalaya video, and that was over a year ago now, but we are back We are making salmon today This specific recipe is my wife’s favorite recipe that…

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Chinese Bhajiya Recipe ENG SUBTITLES | Aapni Rasoi Ep 10 | Gujarati Cookery Show 2019

Hello! You are welcome to your favorite show… …the name of which is, ‘Aapni Rasoi’. That means yours, mine and everybody’s cooking… …that is, ‘Aapni Rasoi’. So what are we going to prepare in today’s episode… …of ‘Aapni Rasoi’… Right now I am getting an aroma of something… …but even then we will ask Varsha…

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Hello friends and not yet friends. Welcome back to another cookbook review here on Mary’s Test Kitchen, where we explore the tastiest vegan recipes around. Let’s dive right into the deliciousness with these classic brownies from Richa Hingle’s new vegan cookbook, Vegan Richa’s Everyday Kitchen. We start by heating up your favorite nondairy milk and…

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香酥松脆的油条,我有两种配方,包你成功,two recipe for Youtiao、deep-fried dough sticks、Chinese Donut

Hello everyone, I’m Amanda Today let’s make Youtiao, a classic Chinese breakfast dish Although Youtiao is really common, it’s not easy to explain how to make it People are sometimes afraid to eat Youtiao outside because they are worried that there’s aluminum in Youtiao So why? Let’s review it I wrote an article a year…

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[ENG CC] 港式麵包粉團 – 附食譜 Hong Kong Style Bread Dough – Recipe Included

Today, we are going to make HK style bread dough using low temperature rising method. This is the recipe. Ingredients including, Salt: 4 g Sugar: 25 g All purpose flour: 250 g Skim milk powder: 10 g Yeast: 3 g Unsalted butter: 30 g Room temperature water: 135 g Stirred Egg: 25 g You can…

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