Tag: minutes

British Bloomer Recipe in The Bread Kitchen

[Opening jingle] Hi and welcome to The Bread Kitchen. Today I’m gonna make a very simple white loaf which is far better that this rubbish that you get from the supermarket. It uses many of the techniques which are common to bread-making at home. Mixing, kneading, rising, knocking back. It’s called a British Bloomer. For…

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Fluffy and Soft Brioche French Rolls | Milk bread | 브리오슈 롤 만들기 | 어쿠스틱 바게트

300g bread flour 23g dry yeast 5g salt 70g sugar 15g dry milk 90g water 120g unsalted butter 90g egg 3g vanilla extract water + dry yeast set aside for 15 minutes mix all ingredients except butter knead lightly and cover it for 15 minutes first proofing for 50 to 60 minutes until the dough…

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SAUSAGE BREAD ROLLS Recipe

250g (2 cups) all-purpose flour. 3g (1 tsp) instant dry yeast. 12.5g (1 tbsp) sugar. 1 large egg. 42g (3 tbsp) butter, melted. 125ml (1/2 cup) warm milk. 1/2 tsp salt. 12 mini sausages/würstchen/wiener. Egg & parsley to apply. Stir for 5 minutes Smooth and sticky Cover for 90 minutes at a warm place On…

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Japanese white bread recipe (English subtitle ver)

Japanese White Bread Hello! Welcome to the bread channel Today,let’s bake white bread In the large bowl, combine the flour, sugar, salt milk,water and active dry yeast Mix in a mixer add the softened butter Knead the dough until that is extended To ferment 30 minutes It is divided and make round after fermentation coat…

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GARLIC DINNER ROLLS – SOFT FLUFFY DELICIOUS ! Garlic Bread Rolls Recipe

1 teaspoon instant dry yeast 2 tablespoons sugar 1/2 cup (125ml) warm milk 1 large egg, whisked 2 cups (250 grams) all purpose flour I’m using bigger bowl for easy stirring 3 tablespoons unsalted butter 3/4 teaspoon salt, 1/2 teaspoon garlic powder, 2 tablespoons chopped scallions/parsley Stir using strong spoon or Kitchen Aid or mixer…

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White bread recipe 食パンの作り方

Japanese White Bread Hello! Welcome to the bread channel Today,let’s bake white bread In a large bowl,flour, sugar, salt milk,water Active dry yeast Mix in a mixer butter,melted Knead the dough until the dough is Extend 30 minutes… It is divided and make round after fermentation Pan greasing agent Shape the dough after fermentation 30…

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WHOLE WHEAT BREAD | 100% Whole Wheat Soft Bread Recipe

388g whole wheat flour, 30g sugar 7g instant dry yeast, 1/2 teaspoon salt Stir 250ml warm milk 1 large egg, whisked Stir well 50g soft butter I stir & fold for 5 minutes using a wooden spoon Cover & rest at warm place for an hour On floured surface, fold the dough with extra whole…

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ROTI TAWAR SUSU Resep Mudah – Milk Loaf Bread

2 large eggs, whisked and reserve some for later 312g all purpose flour, 3 tbsp sugar 2 tbsp milk powder 2 tsp instant dry yeast 1/2 tsp salt Add whisked eggs 125 ml warm milk 3 tbsp soft butter Add flour if too sticky, add milk if too dry Knead gently & lightly Knead about…

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White Bread Recipe | Sandwich Bread No Egg No Milk

500g (4 cups) all-purpose flour. 7g (1 pkg) instant dry yeast. 12.5g (1 tbsp) sugar. 4g (3/4 tsp) salt. 30ml (2 tbsp) oil. 375ml warm water. Knead for 10 minutes The dough is flexible and soft but doesn’t stick. easy to knead. Cover until doubled at a warm place (first proof) Form a loaf Well-greased…

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