Tag: Nadiya Hussain The Great British Break Off

How to make lunch in 5 minutes! | Nadiya’s Time to Eat – BBC

When life is chaotic, every meal can feel like a struggle. But whether I’m flat out with the kids, or work, this lunch covers all bases. I can’t think of a single ingredient that’s as fast or as flexible as eggs, and I love mushrooms because I quite like that meaty texture, and these rolls…

Read MoreComment

The quickest giant chocolate chip cookie you will ever make! | Nadiya’s Time to Eat – BBC

We’re making cookies! We’re making cookies, but we’re not even turning the oven on! I can’t tell you how excited this recipe makes me! My giant one-pan cookie is deliciously gooey – the easiest you’ll ever make and so much fun. We are going to fry, like really slowly fry our cookie in a frying…

Read MoreView 100 Comments

How to make fruity Soda Bread and homemade butter! – Nadiya’s Time to Eat – BBC

Bread was one of the last things I learned to bake. It used to be really daunting, but now I love it, and I’ve got a fruity little recipe that will show you just how easy bread baking can be. This is the quickest loaf you’ll ever make. My fruity, zesty soda bread is served…

Read MoreView 38 Comments