Tag: Pecan (Food)

Butter Pecan Ice Cream Cake (Homemade No Machine Ice Cream) – Gemma’s Bigger Bolder Baking Ep 97

Gemma’s Bigger Bolder Baking Butter Pecan Ice Cream Cake Hi Bold Bakers! Because Butter Pecan is such a lovely fall flavor, this week I wanted to share with you a recipe for Butter Pecan Ice Cream Cake using my fan favorite, No Machine Ice Cream recipe. So let’s get started! This time last year, I…

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Special Breakfast Recipe: Slow Cooker Caramel-Banana-Pecan Bread Casserole

[MUSIC] Slow cooker caramel-banana-pecan bread casserole. You’ll need: Half-and-half, bread cubes, eggs, sugar, vanilla, cinnamon, nutmeg, butter, brown sugar, chopped pecans, butter, whipping cream, brown sugar, corn syrup, bananas, and vanilla. Line slow cooker. Prep bread cubes. Bake 300 degrees for 10-15 minutes. Add to slow cooker. Combine half-and-half, sugar, eggs, vanilla, cinnamon, nutmeg. Whisk….

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Pumpkin Bread Pudding (PUMPKIN RECIPE COLLABORATION) – Gemma’s Bigger Bolder Baking Ep 39

(Music) Gemma’s Bigger Bolder Baking Pumpkin Bread Pudding with Pecan Praline Sauce Hi Bold Bakers! This week I’m teaming up with some of my YouTube friends to bring you sweet and savory pumpkin recipes for the fall and holiday season. I’m collaborating with Joanne from Fifteen Spatulas and Dzung from Honeysuckle Catering. And if you…

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