Tag: Puri

Luchi: How to make perfect Luchi | Bengali deep fried puffy bread

Luchi Flour 200 g Salt 4 g Sugar 10 g Oil 15 g Hot water 110 g Distribute oil evenly a fistful of flour will hold its shape Add water Knead well for 10 minutes Kneading develops gluten Gluten will give our luchis the strength to puff up Dough may seem a bit tacky at…

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Aloo Puri – Potatoes with Fried Puffed Bread Recipe by Manjula

Today I will be making aloo puri. Spicy potatoes with gravy which is aloo and puffed whole wheat bread (puri). This is simple and makes a complete meal. This is especially popular in North India. It can be served for a casual breakfast, lunch or dinner. This recipe will serves 2. To make puris we…

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Urad Dal Puri (Bedmi Kachori) Recipe by Manjula, Spicy Indian Bread

Today I will be making urad dal puris also known as bedmi kachori. This is a fried puffed bread mixed with lentil and spices. Urad dal puri is a North Indian delicacy. Delicious and festive. This is a excellent option with any meal. This recipe will make 8 urad dal puries. For this recipe we…

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