Tag: Raisin Bread

港式菠蘿包~外皮酥脆麵包鬆軟的做法 (不加豬油) | Hong Kong Pineapple Buns Recipe

Read MoreView 90 Comments

Baking Bread – What Bread reveals about the EU | Traditional Raisin Bread Recipe from Luxembourg

Today I’ll be baking Kiirmeskuch, a raisin bread from Luxembourg. This founding member is by far the wealthiest country in the club. So get ready for the richest loaf in our series. Mix plain flour, lukewarm milk, a tablespoon of sugar and 20 grams of yeast in a bowl. After 15 minutes add two eggs…

Read MoreView 2 Comments

How to Make LARDY CAKE – Traditional Sticky Lardy Cake – Lardy Bread

Hey a huge welcome to Steve’s Kitchen, now come down here take a look this is lardy cake and this is lard. Now it’s an animal rendered fat rather than the butter you can not make this with butter it has to be lard and if you don’t like lard you really should give it…

Read MoreView 47 Comments

Baking Bread – Raisin Bread Recipe from Luxembourg | Baking tutorial | Kirmeskuchen

Kiirmeskuch – Luxembourg’s Raisin Bread Ingredients: 420g plain flour 20g fresh yeast 100g lukewarm milk 75g sugar + 1 tsp 2 eggs + 1 egg yolk for the glaze 60g soft butter 1tbs vanilla sugar (or 1 tsp vanilla extract) pinch of salt 120g raisins Method Measure the flour out into a large bowl and…

Read MoreComment

How to Make Cinnamon Raisin Bread | Amazing Homemade Cinnamon Raisin Bread Recipe

Hello, and welcome to you in the kitchen with Matt I am your host matt Taylor today I’m going to teach [you] how to make a homemade cinnamon raisin bread I? Really love this recipe This is my mom’s recipe [and] kind of a neat little story when I was a teenager I used to…

Read MoreComment

Homemade Cinnamon Raisin Bread Recipe by Chef Eddy Van Damme

Hi I’m Chef Eddy in this video we are going to make delicious homemade cinnamon raisin bread. Now I already have in a bowl room temperature milk, eggs, vanilla, and honey. With this we are going to add our flour, sugar and salt, soft butter, and the yeast mixture. Just like this. Let’s check the…

Read MoreView 7 Comments

Cinnamon Raisin Bread (Easy, No-Knead Recipe) – Gemma’s Bigger Bolder Baking Ep 91

Hi Bold Bakers! Now that fall is here and I’ve got the wood burning in my Alfa Pizza Oven, I thought this would be the perfect time to share with you my recipe for no-knead cinnamon and raisin bread. This recipe is for amateurs and professionals alike. So let’s get baking. Throughout my career as…

Read MoreView 100 Comments