Tag: recipe

Puran Poli (Sweet Indian Flatbread) Recipe by Manjula

Today I will be making puran poli. This is a sweet flatbread filled with sweet lentils. This is a very popular bread from state of Gujarat or Maharashtra. This is served for breakfast with hot milk. Puran poli also can be served for snack. This recipe will make 10 puran polis. For this recipe we…

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Brazilian Cheese Bread (Pão de Queijo) – Food Wishes

hello this is chef john from food wishes comm with brazilian cheese bread that’s right the first time I had this I was like cheese bread shouldn’t this be called cheese rolls or cheese buns and I was told no it’s called Pao de queijo which means cheese bread but anyway went back and forth…

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How to make CRISPY ROAST PORK – Thịt heo quay

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Monkey Bread Recipe – Sticky Bread Without Egg!

375g plain flour/all-purpose flour. 6g (2 tsp) instant dry yeast. 25g (2 tbsp) brown sugar 1/2 tsp salt 250ml warm water 30ml (2 tbsp) oil 2 tbsp softened butter Knead until smooth Cover an hour at warm place 200g (1 cup) brown sugar. 5g (2 tsp) ground cinnamon. Sprinkle some brown sugar cinnamon at the…

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SUPER EASY FLOWER BREAD Savory Recipe

Dough recipe in the description below On work surface with flour Flatten, roll-in, cut into 4 pieces Take 3 pieces, each piece cut into 4 so we have 12 small pieces, make balls One remaining piece, cut into 2 Roll out into a ribbon I chose herb fresh cheese (optional) Fill with anything you like…

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NO KNEAD SOFT BREAD TWO WAYS Sweet Savory Recipe

3 cups (375g) plain/all purpose flour, 3/4 teaspoon salt 3 tablespoons sugar, 1 tablespoon (7g) instant dry yeast 2 large eggs, whisked (reserve 2 tablespoons) 1 cup (250ml) warm water 1 tablespoon soft butter Stir using a strong spatula/spoon until combined Cover 50 – 60 minutes Very soft dough On floured work surface, fold the…

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How to Make The BEST Sticky Bun French Toast Recipe!

Sticky buns are just so irresistible. It’s hard to imagine having any left, but if you do why not make sticky, bun french toast? So take your day-old sticky buns and you’ll find even the stickiness has firmed up and What you need to do is create two flat sides that way when you dip…

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The Best Bread in Puglia | Jamie’s Italy – UNSEEN

When I turned thirty I toured around Italy in my Campervan cooking everywhere I went. I did some amazing things which changed my life forever and I’ll never forget it. Thanks to Food Tube I can now share these things with you guys and I’m really excited. Puglia bread. Now I thought I knew a…

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Brioche Recipe in The Bread Kitchen

[Opening jingle] Hi and welcome to The Bread Kitchen. Today, we’re gonna have big, messy fun in The Bread Kitchen as I make a very rich French bread called Brioche. To make my Brioche, I’ve got 350 g of strong bread flour. The stronger, the better. 3 lightly beaten eggs, a 175 g of butter….

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Beth’s Ultimate Pumpkin Bread Recipe | ENTERTAINING WITH BETH

so if you’re headed to somebody’s house for thanksgiving and you’re looking for a great hostess gift this is a perfect solution it’s my pumpkin bread breakfast basket so here’s the thing about thanksgiving if you’ve never hosted it before. It’s a lot of work and your poor hosts are probably going to be exhausted…

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