Tag: sourdough


Hi and welcome back to Steve’s kitchen. Those of you that have been following along making the sourdough starter will be anxious to get on and make something with it. Now this is looking beautiful and light and bubbly it smells delicious and we’re going to use it or we’re going to let it help…

Read MoreComment

How To Make A Multiseed Sourdough Masterclass

So today we’re going to be making a lovely multi seeded sourdough bread. We are going to be using a blend of two different flours got some white flour a little bit of rye flour Lovely seed mix here, which we’ll talk about in a few minutes, but yeah, we’ll make it a real classic…

Read MoreView 100 Comments

White Sourdough Bread Recipe|Levain

Making Starter Day 1 (Whole Wheat, All purpose flour+Water) Leave it for 24 hours. After 24 hours, 1 day dough image I have opened the lid for a long time so the first dough surface is dry. Making Starter Day 2 (1 day dough+Whole Wheat,All purpose flour+Water) Leave it for 24 hours. After 24 hours,…

Read MoreView 84 Comments

Baking Homemade Sourdough Bread in a Clay Oven in the Forest

Read MoreView 100 Comments

Sourdough Bread Recipe, Sourdough Starter, Sourdough Bread Baking, Sourdough Bread Starter (Part 2)

bjbj I guess I ve let this thing work for about 5 minutes, and let it do all the work and I ve kind of been around doing not much of anything. This is just what you re looking for, though. See that? All one piece. Look, it s a tornado. You see how it…

Read MoreView 23 Comments

A Non-Baker’s Guide To Making Sourdough Bread

Hey guys, salut it’s Alex! So it’s episode 3 of the Sourdough bread odyssey and today after many many days I’m finally releasing my sourdough bread recipe And I think it’s about time because you guys seems to be more than ready with your sourdough starters I try to be as thorough as possible however…

Read MoreView 100 Comments

(Mostly) Bread Related Q&A with Patrick Ryan

Yeah, so in our sourdough recipe we actually, well, when we were proving our dough We used a Pyrex dish, which is this here. Basically Pyrex is just a brand, it’s one that’s readily available here in Ireland But you could use pretty much anything you have, like a cast iron dish, a casserole dish…

Read MoreView 100 Comments

French Bread Recipes Android Calculator App demo v1.03

Google Play Store: “French Bread Recipes”

Read MoreComment

How to make black bread

♪ Let’s say you want to make buterbrod But the rats have stolen your bread again So of course you make your own Because taste of rat droppings Is better left for neighbour Vadim So how hard could it be? You just need some Rain water *Noise* Some seeds for planting And a bit of…

Read MoreView 100 Comments

How to Make Bread Cubes for Stuffing

-I’m Jennifer with the Better Homes and Gardens test kitchen. Homemade bread cubes make a big difference in texture and flavor of stuffing. Here are few secrets to success to make your own bread cubes for any stuffing recipe. You won’t believe how easy it is. First, cut the bread into even size cubes. A…

Read MoreComment