Tag: techniques

David-The man behind cooking with Frenchy

hello everybody Frenchy here my name is David I’m here to bring you my best recipe in my best cooking tips that I came across along my journey cooking all over the world, on cruise ship, in France, in England and different many other countries such as Australia where I live now. So, please subscribe…

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How to Bake a Cake Like a Pro | Food Network

NARRATOR: Follow these easy tips for success every time you bake. Prep. First, set out your ingredients. Measurements matter. Take the time to be precise. Accurate measurements mean tastier results. Measure your ingredients while the butter and eggs warm up. Batters mix best when ingredients are at room temperature. Double check your egg sizes. Large…

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How to Make a Butter Sculpture

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Improved Method of Shea Butter Processing in English (accent from Nigeria)

This video describes the first part of an improved Shea butter processing. Harvest Shea tree fruits when they are mature, only when they have naturally dropped to the floor. Allow them to dry in a well-ventilated and semi-shaded area. Periodically turn them over, removing the fruits that have germinated or are dark in color. The…

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How to Cream Butter and Sugar | Food Network

NARRATOR: Creaming butter and sugar is the first step in a lot of baked goods. It helps to give structure by beating air into the butter and the sugar helps to hold the air. Start with room temperature butter. Beat at low speed for 30 seconds to get the butter creamy and whipped. Add the…

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How to temper chocolate with cocoa butter?

HOW TO TEMPER CHOCOLATE WITH COCOA BUTTER (Mycryo®) Pre-crystallising chocolate with Mycryo® is one of my preferred methods. It’s so simple and clean, and very easy. The idea behind it is unique and quite simple too. Mycryo® is pure cocoa butter that already has the stable beta crystal shape we need. Remember, if you want…

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How To Cream Butter And Sugar – Creaming Butter And Sugar – Cream Butter And Sugar For Cakes

Welcome to [inaudible] school. Have you enjoyed this snippet? Everyone on courses. And if you’d like to learn how to cook like professional home, click on the link below. I find people ask me quite a lot. It’s about creaming butter and sugar and there’s different stages you’ve taken two depending on what you’re making….

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Whole Wheat Bread Recipe : Ingredients for Whole Wheat Bread Recipe

My name is Brandon Sarkis on behalf of Expert Village today I’m going to show you how to make whole wheat bread. To make our whole wheat bread we are going to need just a few things here. I got 2 cups of milk, 1/4 cup of light brown sugar (make sure its light brown…

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Whole Wheat Bread Recipe : Activating Yeast for Wheat Bread

My name is Brandon Sarkis on behalf of Expert Village. Today I’m going to show you how to make whole wheat bread. Alright, so first thing we are going to do is attach our whip attachment. We’re going to lower the bowl down here and I’m going to put my warm water in, something about…

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French Baguette Bread Recipe : Mix Yeast & Flour for Baguette Bread Recipes

Hi I am Brandon Sarkis on behalf of Expert Village and today I am going to show you how to make a real French baguette. We are going to mix this right into our bowl. Here is the fun part. You get to use your hands again. Make sure that you don’t have any jewelry…

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