Tag: thrillist pizza

Bone Marrow Waffles & Pig Head Donuts for Brunch || Fork Yeah

– Personally, I think people make too big a deal out of brunch. Eggs Benedict, bottomless mimosas — they’ve just never done anything for me. But when I heard about this place just outside of New York City offering indulgent brunch items like bone marrow waffles. Let’s just say I’m ready to become a brunch…

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Donut Pizza: Pizza or Pastry? || Really Dough?

– It’s pizza, but a donut. – You all right? – Your jaw is on the floor. – I’m Scott, and I eat all kinds of pizza. – I’m Mark, and I’m a pizza purist. – So we’re hitting the road to taste the craziest concoctions claiming to be pizza. – But are they really,…

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Making An Authentic New York Bagel || Henry’s Kitchen

(melancholy music) – There’s no bagel in the world like the New York bagel. And if you feel like you’ve had a good bagel outside of New York, you haven’t, it’s impossible. And the reason’s actually because of the water. New York boasts one of the largest unfiltered water supplies in America. And this lends…

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French Bread Pizza: Pizza or Glorified Bread? || Really Dough?

– What is this? – Dough. – No it’s not, it’s bread, French bread, le French. I’m Scott, and I eat all kinds of pizza. – I’m Mark, and I’m a pizza purist. – So we are hitting the road to taste the craziest concoctions claiming to be pizza. – But are they “Really Dough?”…

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The Home of Chinatown’s Perfect Mochi Donuts || Fork Yeah: Alimama Tea

– I knew that I wanted something Asian-inspired, something traditional, but also a little twist in it. I was actually thinking about anything mochi-wise, mochi family. There’s actually so many types of mochi all over Asia. I remember the first time I had a mochi donut was in Taiwan when I was traveling. And it…

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