Tag: Thrillist

Brooklyn Chef Redefines Language of Vegan Food || Eat Seeker

– I don’t know what the future will be, but it’s not sustainable to do what we’re doing, to get rid of our rainforests, to cattle graze. I know there’s people out there that are like vegans inside — you love animals. Try some cashew cheese, ’cause you just might be a vegan. I was…

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Is Peanut Butter The New Burger Condiment? || Fork Yeah: Harlem Public

– Thank you! (laughs) Hello friends. I’m Lee Kalpakis from Thrillist, and today we are in Harlem, to check out Harlem Public, because they are dousing their cheeseburgers with peanut butter. Let’s go check it out. I almost took him out, I’m sorry. – I decided to put peanut butter on a burger, just from…

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Bone Marrow Waffles & Pig Head Donuts for Brunch || Fork Yeah

– Personally, I think people make too big a deal out of brunch. Eggs Benedict, bottomless mimosas — they’ve just never done anything for me. But when I heard about this place just outside of New York City offering indulgent brunch items like bone marrow waffles. Let’s just say I’m ready to become a brunch…

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Donut Pizza: Pizza or Pastry? || Really Dough?

– It’s pizza, but a donut. – You all right? – Your jaw is on the floor. – I’m Scott, and I eat all kinds of pizza. – I’m Mark, and I’m a pizza purist. – So we’re hitting the road to taste the craziest concoctions claiming to be pizza. – But are they really,…

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Making An Authentic New York Bagel || Henry’s Kitchen

(melancholy music) – There’s no bagel in the world like the New York bagel. And if you feel like you’ve had a good bagel outside of New York, you haven’t, it’s impossible. And the reason’s actually because of the water. New York boasts one of the largest unfiltered water supplies in America. And this lends…

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French Bread Pizza: Pizza or Glorified Bread? || Really Dough?

– What is this? – Dough. – No it’s not, it’s bread, French bread, le French. I’m Scott, and I eat all kinds of pizza. – I’m Mark, and I’m a pizza purist. – So we are hitting the road to taste the craziest concoctions claiming to be pizza. – But are they “Really Dough?”…

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